Bon Appetit!

We have friends popping over for dinner this evening. It's a retro meal. Avocado mousse with king prawns.  Salmon with currants, ginger and butter in pastry.  Raspberry and passion fruit Pavlova. All made from scratch, of course. It's a really easy menu with no last minute rushing around required. My days of 'competitive' dinner party cooking have long gone. I want minimum hassle, minimum kitchen time and maximum socializing/boozing. Cheers!